Rested for 7 months in French oak Chardonnay and American oak Pinot Noir barrels, Sunora Bacanora Reposado takes on a bright golden amber color with honey-toned highlights. Notes of cooked agave, light oak, honey and subtle vanilla lead to soft caramel, toasted pecan and gentle spice. Smooth and silky, it’s gently sweet with a fresh, balanced character and a clean, warm finish. A perfect companion to smoked meats, aged cheese, chocolate or cheesecake.